Multifunctional Electric Cooking Pot: One Pot with Multiple Functions, Convenient Volume Storage, Long Handle Design, Can Be Used for Frying Steak, Stir-Fry, Cooking Noodles, Hot Pot, Steaming, Etc, While Saving Time While Cooking on Top and Bottom , to Meet the Needs of Household Cooking.
One Key Two Gears: You Can Use the Low-Power Mode(300W) for Cooking Ramen, Scrambled Eggs, Pancake. Meanwhile, You Can Cook Spaghetti, Steak, Salmon, Hot Pot, Sauté with the High-Power Mode(600W).
Non-Stick Coating: the Electric Frying Pan Uses a Ceramic Glaze Liner, Which is Easy to Release and Easy to Clean, You Can Fry Smoothly on a Pan to Prevent Adhesion, and Cook with Low Fat and Low Oil Content to Make Yourier. after Cooking, Clean the Surface Easily with Water and a Cloth.
Fast Heating and Safety: Our Electric Hot Pot Adopts Circular Embedded Heating Element Technology, Which Conducts Heat Evenly Throughout the Circle, So That Your Can Be Heated Evenly, and Delicious Can Be Completed Faster, and It Can Also Prevent from Burning When the Pot is Dry and It Will Automatically Power off When It is Overheated.
Convenience Cooking Appliance: 1.8L Electric Cooker Has a Mini Size, for Easy to Store and Portable, Particularly Useful in a Small Space Without Kitchen Like Studio Apartments, Office and Dorm, It Can Prepare Yours Swiftly at Any Time, If You Are a Travel Lover, You Can Bit with You to Go on a Trip and Can Cook Your Favorite in a Tourist Place.